Do you fancy something cool and sweet? Stop by the Crazy Bubble stand. Bubble Tea is the perfect drink made in the 1980s in Tainan, south Taiwan. The country, famous for its delicious, original tea, got a novel product from merchants competing for customers. They started adding tapioca pearls and different fruit juices to tea. Prepared freshly on the basis of real tea – milk, fruit, shake or sorbet in hundreds of taste combinations will satisfy everyone. At the bottom of the oriental delicacy you can find, if you choose the most popular recipe, black tapioca pearls. An alternative to tapioca are fruit toppings or popping boba balls, all in an extensive range of flavours from traditional strawberries or apples to exotic lychee and mango. Purely refreshing!